Breakfast at Mr Tulk
Bread & Pastries
| Dench Sourdough Toast Or sourdough fruitloaf with butter & jam | $7.00 |
| Croissant Plain $5.00/ with ham and cheese | $8.00 |
| Banana Bread (V) With grilled banana, salted caramel & vanilla ricotta | $14.00 |
| Mr Tulk’s Famous Bacon & Egg Roll Fried egg, bacon, hashbrown, tomato relish, baby cos lettuce | $14.00 |
| Vegan Sandwich (V, VG) Beetroot, hummus, roasted pumpkin, rocket & sliced avocado | $9.50 |
| Fruit Salad (V, VG, GF) Seasonal fruit served with natural, honey or coconut yoghurt | $14.00 |
| Porridge (V, VG, GF) Organic oats, poached rhubarb, blackberries & almonds, with your choice of milk | $12.50 |
| Bircher Muesli (V, VG, GF) Wild bircher muesli with coconut yoghurt, berry compote & toasted almond flakes | $12.50 |
| Toasted Muesli (V, GF) With fresh berries, banana & natural yoghurt, with your choice of milk | $12.50 |
| Farm Eggs on Toast (V) Poached, Scrambled or Fried | $12.00 |
Avocado
| On two slices of sourdough toast (V, VG) | $12.50 |
| With Yarra Valley Fetta (V) | $16.00 |
Eggs
| Mr Tulk’s Big Breakfast Bacon, hashbrown, avocado, mushrooms, iceberg lettuce, tomato, chorizo, with eggs of your choice | $22.00 |
| Eggs Royale Poached eggs, smoked salmon, asparagus, our special tarragon hollandaise, served on homemade crumpets | $20.00 |
| Eggs Benedict Poached eggs with ham or bacon, our special tarragon hollandaise, served on our homemade crumpets | $18.50 |
| Brassicas Avocado (V) Poached egg, broccolini, brussel sprouts, smashed avocado, broccoli, cherry tomatoes, kale chips, salted ricotta, with our homemade crumpet | $19.50 |
| Mediterranean Eggs (V) Baked eggs with tomato, red & yellow bull horn pepper, fetta, served with Turkish bread fingers | $18.00 |
| Omelette (V) Asparagus, goats curd, parmesan, with tarragon sauce | $18.00 |
| Crispy Polenta & Mushrooms (V) Served with poached egg & salted ricotta | $16.50 |
Breakfast Sides/Extras
| Gluten Free Toast | $1.50 |
| Extra Toast | $1.50 |
| Extra Egg | $3.00 |
| Avocado | $4.50 |
| Mushrooms | $4.50 |
| Croquettes | $4.50 |
| Hashbrowns | $4.50 |
| Fetta | $4.00 |
| Baked Beans | $4.00 |
| Smoked Salmon | $5.00 |
| Andrew’s Bacon | $5.00 |
| Tomato | $4.00 |
| Spinach | $4.00 |
| Chorizo | $5.00 |
| Black Pudding | $5.00 |
Lunch at Mr Tulk
| Pork & Veal Meatballs Meatballs with parmesan bread fingers plus rocket, pine nuts & parmesan salad | $19.00 |
| Gin Cured Salmon House cured salmon with pickled fennel, creme fraiche, shredded egg & grilled bread | $18.00 |
| Trout Delight Smoked trout, creme fraiche, capers, rocket, served on our homemade crumpets | $19.00 |
| Salmon Risotto (GF) Smoked salmon with preserved lemon, caramelised onion & Arborio rice | $20.00 |
| Vegetarian Risotto (V, GF) Pumpkin, mushroom & asparagus with burnt butter, parmesan & Arborio rice | $18.00 |
| Caesar Salad Poached eggs, baby cos lettuce, pancetta, croutons, parmesan & caesar dressing (anchovies optional) Add Salmon or Chicken $5.00 | $18.00 |
| Tuna Salad Tuna with lemon mayo, boiled eggs, radish leaves, capers & croutons | $18.00 |
| Crispy Chicken Japanese crumbed chicken with pickled vegetables and kewpie mayo | $18.00 |
| Winner Winner Parmesan crusted chicken schnitzel with dijon mustard, Italian slaw & lemon | $19.00 |
| Dusty Burger Galloway beef, gruyere, onion marmalade Served with chips | $20.00 |
Sides/Extras
| French fries | $8.00 |
| Mixed leaf salad | $8.00 |
Mr Tulk Cafe - State Library of Victoria - Melbourne 