Breakfast at Mr Tulk
Bread & Pastries
Dench Sourdough Toast Or sourdough fruitloaf with butter & jam | $8.00 |
Noisette Croissant Plain $5.00/with ham and cheese | $8.00 |
Banana Bread With grilled banana, salted caramel & vanilla ricotta | $14.00 |
Lemon Curd Crumpet With citrus fruits & salted ricotta | $14.00 |
BLT Crumpet Bacon, iceberg lettuce & roasted tomato | $14.00 |
Vegan Bagel Cashew goats cheese, sweet potatoes & olives (V, VG) | $12.00 |
Mr Tulk’s Famous Bacon & Egg Roll With HP sauce | $12.50 |
Fruit Salad With natural or honey yoghurt | $12.50 |
Porridge Organic oats, poached rhubarb, blackberries & almonds | $12.50 |
Bircher Muesli With berry compote & yoghurt | $12.50 |
Toasted Muesli With fresh berries, banana & natural yoghurt | $12.50 |
Avocado
On sourdough toast | $12.50 |
With Yarra Valley fetta | $16.00 |
Eggs
Mushrooms With crispy polenta, poached egg & salted ricotta | $16.50 |
Eggs Royale With smoked salmon, asparagus & hollandaise | $20.00 |
Benedict With Andrew’s choice ham & hollandaise | $18.50 |
Shakshuka Mediterranean eggs, tomatoes & condiments (V, VG) | $18.00 |
Avocado Brassicas, salted ricotta & poached egg (V, VG) | $19.50 |
Omelette Mr Tulk Mushroom stuffing & cheese fondue | $18.00 |
The Titanic Breakfast Bacon, hash brown, avocado, mushroom, iceberg lettuce, tomato, chorizo with eggs of your choice | $22.00 |
Farm Eggs on Toast (poached, scrambled, sunny side & fried) | $12.00 |
Breakfast Sides/Extras
Gluten Free Toast | $1.50 |
Extra Toast | $1.50 |
Extra Egg | $3.00 |
Avocado | $4.50 |
Mushrooms | $4.50 |
Croquettes | $4.50 |
Hashbrowns | $4.50 |
Feta | $4.00 |
Baked Beans | $4.00 |
Smoked Salmon | $5.00 |
Andrew’s Bacon | $5.00 |
Tomato | $4.00 |
Spinach | $4.00 |
Chorizo | $5.00 |
Black Pudding | $5.00 |
Lunch at Mr Tulk
Pork & Veal Meatballs Meatballs with parmesan bread fingers plus rocket, pine nuts & parmesan salad | $19.00 |
Gin Cured Salmon House cured salmon with pickled fennel, creme fraiche, shredded egg & grilled bread | $18.00 |
Crumpet Delight Homemade crumpets with smoked trout, creme fraiche & capers | $19.00 |
Salmon Risotto With preserved lemon, caramelised onion | $20.00 |
Vegetarian Risotto Pumpkin, mushroom & asparagus with burnt butter and parmesan | $18.00 |
Caesar Salad Cos lettuce, pancetta, croutons, poached egg, anchovies & parmesan (add salmon or chicken $5) | $18.00 |
Tuna Salad Tuna with lemon mayo, boiled eggs, radish leaves, capers & croutons | $18.00 |
Spring Lamb Pasta Spring lamb, broad beans, peas & oregano | $20.00 |
Crispy Chicken Japanese crumbed chicken with pickled vegetables and kewpie mayo | $18.00 |
Winner Winner Parmesan crusted chicken schnitzel with dijon mustard, Italian slaw & lemon | $19.00 |
Dusty Burger Galloway beef, gruyere, onion marmalade with chips | $20.00 |
Sides/Extras
French fries | $8.00 |
Mixed leaf salad | $8.00 |





